our menu

MEZZE / STARTER

NONÒS’ MEZE (For 2 people) | V

A selection of cold mezze; Nonos’ style hummus, Tzatziki, Tyrokafteri, Greek salad, olives and pitta bread. (Can be served Vegan on request)

HUMMUS Greek Style | V, VG, GF

Creamy Hummus made from a blend of chickpeas, tahini and lemon.

TZATZIKI | V, GF

Greek yoghurt with cucumber, garlic and olive oil.

TYROKAFTERI | V, GF

Traditional Greek dip made of spicy feta cheese, red pepper and paprika

MELITZANOSALATA | V, VG. GF

Smoked aubergine and roasted pepper dip

BEETROOT & FETA SALAD | V, GF

Beetroot, pomegranate, and feta salad.

GREEK OLIVES | V, VG, GF

Greek olives freshly marinated in herbs and extra virgin oil.

CHARGRILLED AUBERGINE | V, GF

Smoked aubergine, tomato sauce topped with crumbled feta cheese.

GRILLED VEGETABLES (For 1 person) | V, VG, GF

Grilled pepper, courgette and aubergine marinated in extra virgin olive oil and balsamic glaze.

OVEN ROASTED FETA CHEESE

Feta cheese, onion, tomatoes, peppers and spicy pepper topped with olive oil and oregano served with pitta bread

STUFFED OVEN ROASTED MUSHROOM

Mushroom stuffed with tyrokafteri, spinach and cheddar cheese served with pitta bread.

PRAWN SAGANAKI | GF

Spicy tomato garlic sauce, and Ouzo. Topped with feta cheese crumbles. Served with pitta bread

DOLMADES | V, VG, GF

Aromatic vine leaves filled with a mixture of rice, tomato and fresh herbs.

BAKED FETA CHEESE PASTRY

Homemade pastry, filled with Greek feta cheese. Topped with honey and toasted sesame seeds.

FILO TRIANGLES | V

Greek style triangular pastries with a spinach and feta filling

LOUKANIKO KARDITSAS

Traditional Greek chargrilled pork sausage, served with pitta bread and a side of chilli and garlic sauce.

KALAMARI

Crispy fried baby squid served with lemon and a side dip.

GIGANTES BEANS | V, VG, GF

Super-sized beans baked in a rich tomato sauce.

SOUP

Freshly made soup, served with pitta bread. Ask your server for the soup of the day.

SIDES

Grilled Halloumi

Halloumi Fries

Fries

Feta Fries Greek

Greek Flatbread

Tender Stem Broccoli

Roast Potatoes

Mixed Steamed Vegetables

(broccoli, cauliflower carrots)

Feta Cheese

MEAT MAINS

LAMB CHOPS

Lamb chops with a lemon, oil and oregano dressing. Served with Greek salad, fries, pitta bread.

BEEF MOUSSAKA

Slow cooked minced beef in a tomato and oregano sauce, layered with potato, aubergine and other vegetables. Topped with béchamel sauce and cheddar cheese.

CHICKEN SKEWER | GF

Marinated chicken cubes skewered with peppers. Served with fries and salad.

LAMB SKEWER | GF

Marinated skewered lamb cubes. Served with fries salad.

PORK SKEWERS | GF

Marinated pork cubes. Served with fries and salad.

NONÒS LAMB BURGER

Grilled lamb burger with lettuce, tomatoes, tzatziki and grilled halloumi. Served with a side of fries.

NONÒS BEEF BURGER

Grilled beef burger with cheese, lettuce, tomatoes, red onion and burger sauce. Served with a side of fries.

BEEF KOFTA

Grilled beef kofta, served with salad, fries and a side sauce.

MIXED GRILL FEAST ( For 2 people) | A portion of each:

Chicken skewer, lamb chops, beef kofta, loukaniko sausage(pork). Served with pitta bread, Greek salad, fries and tzatziki sauce.

MIXED GRILL FEAST (For 1 person)

Chicken skewer, lamb chops, beef kofta, loukaniko pork sausage. Served with pitta bread, Greek salad, fries and tzatziki sauce.

SOUVLAKI WRAPS (SERVED MON-THUR BETWEEN 12 - 5PM)

(Choose EITHER chicken, pork or halloumi) pittabread filled with fries, house sauce, tomatoes andred onion.

BEEF RAGU LINGUINE

Slow cooked beef ragu with garlick buttered linguine rocket garnish shaved Parmesan basil oil dressing

SALADS

CLASSIC CAESAR SALAD

Grilled chicken, lettuce, garlic herb croutons, soft-boiled egg and parmesan cheese, topped with Caesar dressing.

NÒNOS SALMON CAESAR SALAD

Salmon, lettuce, garlic herb croutons, soft-boiled egg and parmesan cheese, topped with Caesar dressing.

GREEK SALAD | V, GF

Classic Greek salad with tomatoes, cucumber, onion, Greek olives. Topped with herbs, pepper,Feta Cheese and olive oil. ADD TO THE ABOVE SALADS : Avocado | 3.50 Grilled halloumi | 3.50 Chicken | 4.50

VEGAN / VEGETARIAN

NONÒS VEGETERIAN BURGER | V

Chargrilled mushroom, roasted peppers, onion, tomatoes, lettuce and grilled Halloumi cheese in a toasted burger bun. Served with fries. (Can be made Vegan)

SLOW ROASTED MEDITERRANEAN VEGETABLES | V, VG

Chermoula aubergine with grilled vegetables served with couscous tabouli and hummus.

VEGETARIAN MOUSSAKA | V

Aubergine, courgette, peppers and spinach, slow cooked in a tomato and oregano sauce with layers of potato and other vegetables topped with béchamel sauce.

VEGAN SOUVLAKI | VG, V(Served Mon-Fri between 12-5pm)

Pitta bread filled with Quorn, chips, hummus,peppers, tomatoes and red onion. (ContainsSoya Protein)

SEAFOOD

KING PRAWNS | GF

Grilled king prawns, served with roast potatoes, tender stem broccoli, salsa verde and topped with grilled lemon. Served with salad.

GRILLED OCTOPUS | GF

Octopus served with Greek fava, dressed with capers, vinegar and extra virgin olive oil. Served on salad.

SEA BASS | GF

Seared sea bass, marinated in Greek herbs. Served with roasted new potatoes, seasonal greens, salsa verde and topped with grilled lemon.

SEAFOOD LINGUINE

Seafood linguine lightly flavoured with white wine and infused with cherry tomatoes, baby spinach, parsley and chilli.

GRILLED SALMON | GF

Grilled salmon, marinated with fresh lemon and parsley. Served with roasted new potatoes, seasonal greens and salsa verde.

CHAMPAGNE / SPARKLING

PROSECO MILLESIMATO, FOLINI, VENETO, ITALIA Bottle

Prosecco Acquerello Doc Fresh, Vibrant, Crisp, Refreshing, Italy, Venetto Bottle

CLASSIC COCKTAILS

MARGARITA

Tequila, Orange Liqueur, Freshly Squeezed Lime Juice.

Paloma

Tequila Ocho, agave syrup, fresh lime, grapefruit juice, grapefruit soda.

Smoky Picante

Mezcal tequila, fresh lime, house spicy syrup, coriander.

OLD FASHIONED

Whiskey, brown sugar, Angostura bitter, soda.

PORNSTAR MARTINI

Vanilla flavoured vodka, Pessoa liqueur, vanilla simple syrup, freshly squeezed lime juice, passion fruit pure and sparkling wine.

MAI TAI

Dark & spiced rum, orgeat syrup, fresh lime, Angostura bitters.

ESPRESSO MARTINI

Vodka, coffee liqueur, espresso coffee and simple syrup.

Bramble

Beefeater gin, fresh lemon, gomme syrup, blackberry liqueur.

Whiskey Sour

Buffalo Trace bourbon, fresh lemon, gomme syrup, egg white.

Dry Martini

Gin or vodka, dry vermouth, orange bitters.

Negroni

Gin, Campari, sweet vermouth.

Aperol Spritz

Aperol, prosecco, soda water.

Hugo Spritz

Aperol, prosecco, soda water.

Mocktails

Everyday: From 9am To 11pm

Nonos Signature

LADY IN RED

Cranberry juice, apple juice, pomegranate & rose syrup.

VIRGIN MOJITO

Fresh mint, lime, brown sugar and lemonade.

VIRGIN PORNSTAR MARTINI

Lime Juice, Passionfruit Pure, Passionfruit Juice, Vanilla Syrup.

BEERS / CIDER

Everyday: From 9am To 11pm

MYTHOS (330ml)

MYTHOS (500ml)

PERONI (330ml)

LONDON PRIDE ALE (500ml)

PERONI 0% (330 ml)

MAGNum CIDER (568ml)

SHOTS FIESTA

Everyday: From 9am To 11pm

Ouzo, Limoncello, Baby Guiness, Tequila rose, Jageimeister, B-52

DESSERTS

Everyday: From 9am To 11pm

WARM CHOCOLATE BROWNIE

Warm Chocolate Brownie With Vanilla Ice Cream | V

BAKLAVA | V

Layered filo pastry filled with chopped nuts and sweetened with syrup. | V

CHEESECAKE WITH ICE CREAM

Cheesecake with EITHER strawberry or vanilla ice cream. Served with fruit and strawberry coulis. | V

GREEK YOGHURT

Greek yoghurt served with honey and mixed nuts. | V , GF

ICE CREAM 3 scoops

Strawberry Or Vanilla

COFFEE

Everyday: From 9am To 11pm

Espresso

Double espresso

Macchiato

Double macchiato

Cortado

Americano

Flat white

Cappuccino

Latte

Mocha

Hot chocolate

Matcha latte

Chai Latte

COLD COFFEE

Everyday: From 9am To 11pm

NESCAFE FRAPPE (coffee iced latte)

Fredo cappuccino

Cold chocolate

Fredo espresso

EXTRAS

Everyday: From 9am To 11pm

Vanilla, hazelnut or caramel syrup

Oat, almond or coconut milk

Extra shot

TEA

Everyday: From 9am To 11pm

Fresh mint

Green tea

Peppermint

Jasmine

Camomile

Lemon & ginger

English breakfast

Earl grey

Canarino ( fresh ginger with a slice of lemon)

Matcha green tea

SMOOTHIES

Everyday: From 9am To 11pm

Avo GO GO

Avocado, broccoli, spinach, mango, coconut, ginger, apple juice and lime.

Detox Zing

Ginger, courgette, banana, carrot, apple juice and blueberry.

Berry-Licious

Blackberries, raspberries, apple juice and strawberries.

SOFT DRINKS

Everyday: From 9am To 11pm

Apple juice

Pineapple juice

Orange juice

Cranberry juice

Ginger beer

Coca cola

Diet cola

Coca cola 0

Fanta

Sprite

Schweppes ( lemonade, soda, tonic, slim line tonic, elderflower )

Red bull

Appletiser

Still or sparkling water (330ml)

Still or sparkling water (750ml)

FRESH JUICE

Everyday: From 9am To 11pm

Orange Juice

BREAKFAST

Everyday: From 08:30 am - 12:00 pm

Hash Benedict

A choice of: Smoked Salmon, Cured ham, Halloumi. Served on hash browns and topped with two perfectly poached free-range eggs and hollandaise sauce.

Add to any of the above:

Smashed Avocado

Grilled halloumi

Nonos Full English

Fried egg, 2 bacons, mushroom, sausages, roast tomatoes, baked beans, hashbrown and sourdough bread

Poached Eggs Avocado On Toast

Toasted sourdough bread with smashed avocado, poached eggs, feta cheese crumbles, parmesan crisp and cherry tomatoes. | V

Vegetarian Breakfast

2 poached eggs, halloumi, avocado, beans, roasted plumb tomatoes and hash brown. Served with sourdough bread. | V

Vegan Breakfast

Beetroot, Hashbrown, Portobella Mushroom, Gigandes Beans, Smashed Avocado, Hummus, cherry tomatoes served with side of sourdough bread topped with seeds. (Can be served GF)

Scorched Butter French Toast

French toast, Brulé banana, ice cream and passion fruit. Topped with baby fruits, toasted nuts and mango coulis. | V

Greek Yoghurt

Low fat yoghurt with mixed nuts, honey and baby fruits. | V , GF

Shakshuka

Two eggs, poached in a sauce of tomatoes, vegetables, chickpeas, and spinach. Topped with feta crumbs and pomegranate. Served with buttered pitta bread. | V

OMELETTE

Three free-range egg omelette with mushrooms, cheese and tomato. Served with sourdough bread. | GF , V